1 tomato cut into pieces, to large and small, what shape does not matter, eggs open into a bowl, beat absorbed, add a little salt. 2, the pot into the amount of (scrambled eggs, when put the number of oil is critical, in my experience is putting the
1. Chaodan details of that first, apply to any food in Chaodan oh: Chaodan at first not to release oil, will be inverted after Guoshao hot oil, this can prevent the eggs become pot. Guozi will then take a spin, let off most of Zhandao oil, is also anti-James
Today, I will tell you how to make the tomato & egg noodles. First, you should wash the tomatos and cut them. Next, you fry the tomatos and eggs in a pan. Then, you add the water and wait it boiling. Finally, you add the noodles and wait for 2 minutes. The only thing you need to do is to taste your production.
西红柿鸡蛋面tomato egg noodlestomato and egg noodles noodles with tomato and egg
西红柿鸡蛋面 英文:noodles with tomato and eggs.
回答和翻译如下:西红柿鸡蛋面.Scrambled egg with tomato.
I want to eat tomato and egg noodles.
先把3棵小青菜洗干净,一只番茄切成块,两只鸡蛋加少许盐后进行搅打.接着锅里加少许油,先煎蛋,等到蛋稍微成型时就放入西红柿、茄汁酱和开水,然后放入面条煮一会,再放入青菜和盐煮一会,最后放入葱,一碗面就做好了. First 3